Recipes

Packed with dried fruits, delicate spice and a toasted marzipan topping, try our traditional Simnel cake recipe.

For a truly decadent Easter bun, try your hand at baking our fusion of Simnel Cake and Hot Cross Bun. 

Enjoy a creamy mash of sweet potato, carrots and swede as a healthy alternative to your roast potatoes this Christmas.

Whether you love them or hate them, the sweet taste of raisins is perfect combined with the natural bitterness of brussel sprouts. An ideal accompaniment to any Christmas lunch and an all time festive classic.