Recipes

Pickled radishes

Pickled radishes

Excellent with terrines, serve with a grilled cheese sandwich also very pretty and delicate in seafood salads. Ready to serve in a few hours this simple pickle will add sharp and earthy tones to many dishes.

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Asparagus with garden herb butter

Asparagus with garden herb butter

Asparagus and herb butter are a match made in culinary heaven. Our garden herb butter is also delicious when used to cook an omlette or enrich a sauce.

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Ploughman's picnic loaf

Ploughman's picnic loaf

The perfect 'please everyone' sandwich for a summer picnic or equally delicious a a easy supper.

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Juniper and gin-cured salmon

Juniper and gin-cured salmon

A really decadent and versatile recipe. It’s very simple, but you have to plan for it a day ahead. Thinly slice it diagonally towards the skin, so you can enjoy the flavours and textures of the different layers that the spiced salt has permeated. You don’t need to cure a whole side; you can start with half a side and halve the cure.

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