Suppliers

Run by husband and wife team Nick and Annette, Coedcanlas is a wonderful artisan producer hidden away in Pembrokeshire. 

Based in Edinburgh, Scotland, Ocelot Chocolate is a small business owned and run by married couple Matt and Ish. They began making chocolate in their kitchen just two weeks after getting married and selling it at local farmers markets. Fast forward five years and they now have a small factory, and a team of people helping to send their chocolate all around the world.

Paul Rhodes Bakery was founded in 2003 by former Michelin-starred chef Paul Rhodes in 2003 and has become one of the top go-to suppliers of quality handcrafted breads, cakes and pastries in London.

A family owned and run fruit farm in the middle of the Kent countryside, Chegworth Valley was established in 1983 by the Deme family and was originally opened as a dairy farm.