Plan ahead - it’s the most obvious thing, but with everything else going on, it often gets pushed to the bottom of the list. Planning means planning, so that generally involves writing a list and a list will give you the confidence that you have thought of everything even if you haven’t!
The Turkey or goose is in the oven, the veg is prepared, the pudding is happily steaming away - time to pour yourself (and the guests/family) a drink! After all that hard work in the kitchen, you’re probably in need of a little ‘lift
At Christmas creating a cheeseboard throws up all sorts of possibilities. Our advice is to go for a limited selection of best-quality artisan cheeses. Your dining room table doesn’t need to resemble your local cheesemonger or supermarket, in terms of range and number of cheeses you offer your family or guests!