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Apricot and Oat Biscuits
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Apricot and Oat Biscuits

Baked fresh by our chefs in the Chalk Farm kitchen, these oat biscuits are mixed with apricots and cranberries for a fruity and deliciously chewy biscuit. (180g)

Sugar, flour, butter, oats, apricot, free range eggs, baking powder (gluten), bicarbonate of soda, salt
Regular price £4.95