Dark Chocolate Florentines Tin
These dark chocolate florentines received a Great Taste Award in 2014. Our recipe is a modern classic combining nuts in a florentine caramel, with sour cherries, dipped in dark chocolate. (270g)
"The perfect balance of crunch and chocolate nuttiness." - The Times
Caramel (Sugar, Butter (Milk), Cream (Milk), Glucose Syrup (Sulphites), Invert Sugar Syrup, Salt, Soya Lecithin), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring) (53%), Flaked Almonds, Almonds, Sour Cherry (Cherries, Sugar, Sunflower Oil), Flaked Pistachio. Dark chocolate contains cocoa solids 54.5% minimum.