Red Onion and Port Marmalade
Red onions, molasses sugar and ruby port combine for a piquant, full-bodied and richly savoury marmalade. This three star winner of the Great Taste Award 2021 is perfect with blue cheeses and cold meats. (227g)
This delicious savoury marmalade has been described as "impossible to fault", "sure to be a crowd pleaser", and "a brilliant cheeseboard must-have".
Red onions 62%, sugar, white wine vinegar, redcurrant juice, ruby port 5%, herbs, spices.