Delicious chunks of honeycomb made with real honey, twice-dipped in Columbian Milk Chocolate.
Honeycomb (50%): Sugar, Glucose, Water, Sodium Bicarbonate, Honey. Milk Chocolate: Sugar, Cocoa Butter, Milk Powder, Cocoa Beans, Emulsifier: (Soya Lecithin), Vanilla Extract. Milk Chocolate contains cocoa solids 41% minimum and milk solids 19% minimum. Allergens: soya, milk. Produced in a kitchen that handles: dairy, gluten, other nuts (inc. peanuts), eggs and sesame.