Chargrilled Artichoke Hearts

Delicious Artichoke Hearts, quartered and chargrilled by hand. A classic antipasti addition; wonderful in salads, pizza, or simply mix in a linguine dish with parsley, thyme, lemon juice and Parmesan.

Artichokes (70%), sunflower oil (26%), salt, dried garlic, dried parsley, dried oregano, vinegar. Acidity regulator: citric acid.