Buttermilk and Chilli Crackers

Melrose and Morgan'saward-winning Buttermilk and Chilli Crackers are made with a generous topping of sea salt, thyme and chilli and are ideal for dipping or smothered in cheese with a side of sweet chutney. 100g

Wheat flour, buttermilk, butter, sugar, dried red chillies, thyme, rosemary, salt, black pepper, baking powder.