The Fine Cheese Selection Board
The Fine Cheese Selection board contains a very special selection of cheese from La Fromagerie with crackers from Melrose and Morgan and a savoury marmalade. Includes Keen's Cheddar (200g), Colston Bassett Stilton (200g), Langres (200g) and Winslade (200g), Melrose and Morgan Spelt Crackers, Melrose and Morgan Buttermilk Crackers and a jar of Port and Red Onion Marmalade.
Please note some products may be substituted with a product similar and of equal or greater value.
Keen's Cheddar: unpasteurised cow's milk, traditional rennet. Winslade: pasteurised cow's milk. Colston Bassett Stilton: Pasteurised cow's milk, traditional rennet. Langres: Pasteurised cow's milk. Port and Red Onion Marmalade: Red onions 62%, sugar, white wine vinegar, redcurrant juice, ruby port 5%, herbs, spices. Spelt crackers: Spelt flour, water, sunflower seeds, olive oil, linseed, chia seeds, caraway seeds, sea salt. Buttermilk crackers: Wheat flour, buttermilk, 31%, butter, sugar, dried red chillies 2.3%, thyme 1.8%, rosemary, salt, black pepper, baking powder.