Rococo Panjandrum Easter Egg Crates

These delicate Easter chocolate eggs are filled with a smooth hazelnut praline and sweet raspberry ganache, surrounded by a sugar shell with natural pastel colours and presented in a miniature egg crate. (120g)

Sugar, cocoa mass, hazelnuts, cocoa butter, whole milk powder, lactose, raspberry puree (raspberry, invert sugar syrup, natural flavourings, acidity corrector: citric acid, antioxidant:ascorbic acid, colouring E163), concentrated butter (milk), coating agents (arabic gum, shellac),almonds, dextrose, stabilizer: sorbitol, glucose syrup, emulsifier: lecithins (soya), cocoa powder, flavourings, starches, colourings: E100, E133, E163, natural colouring food powder (spirulina and apple concentrate), stabilizer: citric acid. May contain traces of eggs, gluten, sesame seeds and other nuts. 

Coating dark chocolate : cocoa 70% minimum (egg with praline filling)Coating milk chocolate : cocoa 30% minimum (eggs with rapberry ganache filling).